SAMBAL PUSU PETAI

Sambal Pusu Petai by Sentuhan Bonda combines the irresistible crunch of ikan pusu with the bold, aromatic flavour of fresh petai. Each batch is slow-cooked with chilies, onions, and traditional spices to create a sambal that’s rich, pedas, and penuh karakter.

Perfect for those who love strong, savoury, and slightly earthy flavours, this sambal pairs beautifully with hot rice, nasi katok, nasi goreng, mee goreng, or even eaten just like that. Every spoonful brings you the authentic kampung taste that reminds you of home and family gatherings.